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The Council of Wine Stewards of France
Rehabilitated after 1950, the former wine cellars served for a time as wine cellars for the Eiffel Tower restaurant before becoming the Wine Museum, owned since 1984 by the French Wine Stewards' Council. This Confraternity, created in 1954, is dedicated to defending and promoting the finest wine appellations of our terroirs. To this end, it organizes numerous prestigious events in France, abroad, and right here in this Museum.
It brings together several thousand professionals and amateurs worldwide who ensure the maintenance of the know-how and quality that make French wines universally renowned.
Wine Museum Ticket Office
The geological origins
Built in former quarries, four vaulted rooms — now used for restoration — served in the 16th and 17th centuries as cellars for the Minim Friars of the Convent of Passy.
Founded in 1472 by Saint Francis of Paola, a renowned hermit, the order established itself in France at the invitation of Louis XI. Construction of the convent began in 1491, with the support of Anne of Brittany.
Located along what is now Beethoven Street, the convent had gardens, orchards, and vineyards on the hillside overlooking the Seine. The monks produced a light white wine that was appreciated by Louis XIII, particularly after his hunts in the Bois de Boulogne.
The convent was deconsecrated during the Revolution, then destroyed. Only the names of Rue Vineuse and Rue des Vignes recall this wine-growing past.
The cellars of the Minims convent
Built in former quarries, four vaulted rooms — now used for restoration — served in the 16th and 17th centuries as cellars for the Minim Friars of the Convent of Passy.
Founded in 1472 by Saint Francis of Paola, a renowned hermit, the order established itself in France at the invitation of Louis XI. Construction of the convent began in 1491, with the support of Anne of Brittany.
Located along what is now Beethoven Street, the convent had gardens, orchards, and vineyards on the hillside overlooking the Seine. The monks produced a light white wine that was appreciated by Louis XIII, particularly after his hunts in the Bois de Boulogne.
The convent was deconsecrated during the Revolution, then destroyed. Only the names of Rue Vineuse and Rue des Vignes recall this wine-growing past.
Mr.
Since February 2023, a new generation of entrepreneurs has taken over the place and is embarking on a rejuvenation program!
Six months of work are needed to give you a new experience in the worthy heritage of the Echansons de France, presided over by Mr. Claude Josse and his teams.
Our shop
Nestled at the entrance to the cellars, the Wine Museum shop extends your visit and invites you to take away a little bit of the spirit of the place.
Here you will find a carefully curated selection of wines from independent winemakers, chosen for their authenticity and history, as well as a wide selection of books dedicated to vineyards and wines, perfect for deepening your knowledge or finding an inspiring gift.
The shop also offers a collection of tableware: tasting accessories, corkscrews, decanters, and handcrafted pieces. Each item is selected to celebrate wine culture: whether you're a curious amateur or a seasoned enthusiast, you'll find something to extend the experience at home.
An ideal space to find an authentic souvenir, offer a refined gift or complete your wine cellar.